Sunday, May 20, 2018

A day of rest and contemplation

We have an early morning Japanese style bath in our room.
Last of the tim tams
then it is down for breakfast-this turns out to be a totally over the top affair

so we decide to rebel; we tell the waitress that from now on it is fruit and yoghurt for these 2 little gaijin.


Lunch is tempura then shocked by our own indolence we take to the road and visit the adjacent beach resplendent with plastic containers of every shape and form.




Dinner is very Japanese with ingredients which are totally alien to us.
Though not all










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